How to start a catering business in Nigeria.
Catering is all about supplying food or cooking services in strategic locations such as hotels, public houses, events, parties and weddings, or other places; according to contract. It might also involve providing beverage and food for occasions. Nonetheless, it’s important you keep in mind that catering is rather different from event management and planning.
Whether you want to start a small daily catering business or you also aim to provide massive extravaganzas for a high amount of individuals after a year, then you likely wish to think about pursuing your dreams in the food industry since the possible profit margin at the catering company is very significant.
Acquire the required skills and certificate.
Before starting a catering business, it’s important that you understand not merely the intricacies of running a catering company but also the technical aspects of catering. Mind you that operating a profitable catering company entails having a fantastic cook / chef, using a rigorous hygienic regular and exceptional delivery / client Services
So that you can to be a professional caterer? A fantastic way to begin building up your knowledge would be to attend to a catering college. Another benefit of attending a catering college is that you’ll be issued a certification, which will incorporate a feather to a cap; hence separating you from these caterers without certificate.
Decide on which type of catering services you’ll offer
Are you going to be an indoor or outside caterer? You Have to think this through entirely Because whatever conclusion you arrive at will break or create your company.
Pick a business name to your catering company
Pick the Kind of food you will cook.
This is another important variable you need to decide on before even writing a business strategy. Additionally, the choice you arrive at here will determine what kind or class you’ll take in the catering college and the kind of customers you will serve. That is left for you to choose.
8. Search for a Fantastic place to lease
When it’s going to function as entire time company, you’ll require a more permanent place for cooking and storage equipment. Search for an acceptable location so that you’ll have the ability to establish your catering and cooking equipment.
Assess your local zoning office to ensure that you are able to install appropriate equipment like ventilation hoods and dirt traps. But if you’re beginning on a small scale out of house, then you do not need to lease a space as you’ll be working from home.
Get your catering business licenses and working license.
There are a whole lot of legal necessity required to run a catering company. As a brand new catering business operator, certificate is insufficient to run a catering company; you are going to want to learn which permit is necessary and get it instantly. Before you make an application for a catering company permit, you must satisfy the standards which will qualify your license.
You have to be the owner of the food industry and the company has to already be enrolled as a legal thing. It’s required you cover a specific sum of fee prior to your permit will be processed. The Food and Health Authority may get your catering services all of the equipment have to be in great shape, else they won’t accept your permit.