Millet Allergy Symptoms and Diagnosis
Millet is a prominent grain that can reduce many health ailments. However, this gluten-free grain can trigger allergic reaction in few unfortunate people.
Every time a hypersensitive individual ingests millet, proteins within this diet are treated as a hazard by immune system. So to fight them, IgE antibodies are published. Hence a chemical reaction might be stimulated leading to different allergic signals.
Symptoms of Millet Allergy
However, it’s very rare.
A study carried on 7 to 10 patients with millet allergy confirmed the availability of IgE antibody of millet extract. In 94% of these people, protein with 36 kDa was identified.
Another study states that other cereals like Wheat, Maize, Rice, Finger Millet, Pearl Millet and Sorghum may trigger allergic reaction in people who’re sensitive towards millet.
In some case Rice didn’t trigger allergy symptoms. So, its better you confirm with the allergist before ingesting any grain.
Diagnosis
Individual must get diagnosed prior to affirming the allergen by himself. From time to time, it is going to be additional allergic food which causes reaction and you may prevent overtraining.
Allergist will run skin-prick evaluation by exposing skin to several substances. A positive result indicates that accessibility to IgE antibody.
Preventing is the very best approach to take care of any food allergic response. But, allergist or dermatologist may prescribe some drug and steroid lotions if necessary to reduce symptoms.
Check the ingredient’s list before purchasing. Because of its health benefits, millet is incorporated in most food products. Make sure you don’t ingest millet or dishes that include even small quantity of this grain.
Another study states that other cereals like Wheat, Maize, Rice, Finger Millet, Pearl Millet and Sorghum may trigger allergic reaction in people who’re sensitive towards millet.
In some case Rice didn’t trigger allergy symptoms. So, its better you confirm with the allergist before ingesting any grain.
